Locally Sourced Produce

At Newtown Park Hotel, we believe exceptional food begins with exceptional ingredients. That’s why we proudly partner with a curated selection of local suppliers who share our passion for quality, sustainability and supporting the local community. Each dish served in our dining outlets reflect the richness of our region’s produce, hand-selected from some of the most trusted names in Irish farming, fishing and food production.

Our Local Partners

Redmond Farm Beef

Our premium beef comes directly from Redmond Farm, renowned for its dedication to animal welfare, sustainability, and full traceability from farm to fork.

Pat O’Neill Pork & Dry Cure Bacon

A staple of our breakfast and lunch menus, Pat O’Neill’s award-winning pork and dry cure bacon bring heritage, flavour, and unmatched quality to the plate.

Meylers Fish

With generations of expertise, Meylers provide us with the freshest seafood, responsibly sourced from Irish waters and delivered daily.

Atlantis Seafood

Based in Kilmore Quay, Atlantis Seafood offers a wide variety of wild-caught and farmed fish from Wexford fishermen we all know and trust, supporting sustainable fishing practices across the coast.

Paddy Reville Fruit & Veg

Paddy Reville supplies our kitchen with fresh, seasonal fruit and vegetables, helping us celebrate local harvests and reduce food miles.

Cullen’s Fruit & Veg

We are proud to source additional fresh produce from Cullen’s, ensuring variety, peak freshness, and consistent quality year-round.

Greenhill Farm Strawberries

When in season, our desserts are enriched with Greenhill Farm’s deliciously sweet strawberries, grown just a stone’s throw away.

Pure Oil

We use Pure Oil’s cold-pressed rapeseed oil for its light, nutty flavour and health benefits, a perfect match for our locally inspired dishes.

Every bite you enjoy at Newtown Park Hotel supports Irish growers, farmers and producers. It’s our way of giving back to the community and sharing the very best of what Ireland has to offer.